Coconut & Lemon PERi-PERi Sauce
Our signature sauce combined with a dash of creamy, smooth coconut milk, Coconut & Lemon PERi-PERi is a uniquely Mozambican flavor with a little zesty twist.
How to use?
Coconut & Lemon PERi-PERi sauce was made for dipping, cooking, pouring, and adoring - you'll crave it on every plate. Try it with chicken and want it with everything including meat, fish, rice, and vegetables.
How spicy?
Our PERi-PERi chilli pepper – also known as the African Bird's Eye chilli – is mixed with garlic, fresh lemons and other tasty ingredients to make our bastes in a range of flavors and heat.